ABOUT

THE SWISS BEAR, Swiss Certified Chef, family run business since 2009

 

The SWISS BEAR, headed by Swiss Certified Chef Robert; offers European home-style fare, house specialty schnitzel, bearlicious tarts, frozen meals (Food for THAW) and more!

Express take-out is served from our main building, while indoor-dining remains closed until further notice.

Masks and 2 metre distancing are required - to order, pay and pick up :)          

 

The SWISS BEAR is a family driven, year-round operation.  Robert is a professional Chef trained and certified in Switzerland (where schnitzel is a staple!); our boys help with prep, cooking, baking and service; and also with social media postings; Lori is delighted to serve you and orchestrate enjoyable SWISS BEAR visits! 

We sincerely thank our ‘regulars’ and ‘newcomers’ - you are all such blessings - offering smiles, encouragement and support; we look forward to serving you some SWISS BEAR hospitality soon!